Franchising
Thank you for your interest in information regarding a Lick's Franchise.
We know from experience that owning a Lick's Franchise can be the
most rewarding business decision you can make. Many other people know
too, which is why we receive hundreds of requests for information
about Lick's and its franchise opportunities.
Opportunities exist for highly motivated, energetic individuals
with excellent people skills and the ability to communicate enthusiasm,
who share our passion for success and commitment to quality.
The following is an initial general overview for your review. Although
not everyone qualifies to own a Lick's Franchise if you do and remain
serious about joining the Lick's family, then we’re serious
about talking to you!
Franchise applicants must have
the following qualifications:
You must have the financial capability to open and operate
a Lick's Franchise. The cost to develop and set up a Lick's Ice Cream
and Burger Shop is approximately $425 000 to
$525 000 (plus a working capital of $35 000) depending upon
the model, unit size, layout, location etc. A net worth of $250 000
to $400 000 (not including personal effects and automobiles) is required,
of which approximately $200 000 to $300 000 must be cash or liquid
assets.
Opportunities to purchase existing locations may come up from time
to time. Those prices and terms of sale are subject to negotiation.
You must be in good health in order to meet the physical demands
of the business. We franchise only to individuals who will be hands-on
operators or franchise partners with at least one operating partner,
not to corporations or passive investors. You must also be prepared
to devote your full time towards the success of the franchise.
Get the Lick's Advantage!
Lick's offers a "turnkey operation", planning,
design, & construction, training, hiring, training of staff, pre-opening
assistance, on going support and guidance, operating manuals, recipes
and menus, accounting services, purchasing, advertising and promotion.
Lick's will assist you with site selection and lease negotiations,
and will provide all the necessary planning, design and construction
of your store.
Lick's provides an extensive, mandatory training program complete
with comprehensive manuals for all potential franchisees. Before you
open, you will be provided advice and assistance in the hiring and
training of required staff and a trained Lick's representative will
spend a minimum of four weeks with you at your store to assist in
the set up and opening operations. Following this, Licks will provide
any and all necessary supervision, consultation and assistance as
determined by the Lick's Inspection and support program.
You will automatically become a part of the centrally controlled
Lick's supply system for food, beverages, paper and other supplies.
Lick's also administers a central advertising and promotion fund for
highly efficient, cost effective marketing programs and in-store promotions.
Lick’s is now aggressively developing franchise locations
in Ontario and Master Franchise opportunities outside the Ontario
Region.
We'd like to know more about you!
After reviewing this information, if you believe that a Lick's Franchise
is right for you, please complete the information form and
Send
it to: |
Lick’s
Franchising Inc.
ATTENTION: Franchise Coordinator
200 - 2034 Queen Street East
TORONTO ON M4L 1J4
|
| E-mail it to:
|
franchising@lickshomeburgers.com |
| Or fax it to: |
(416) 690-0504
|
Download
Lick's Franchise Information Form |
|  |
Please call (416) 362-5425 x 2218 to ensure your information form
has been received.
For more information about the Lick's Concept visit these links:
Lick's Bio
Lick's
franchises beat big chains in unit sales according to Ontario Restaurant
News report